Echinacea Tea
Echinacea Tea
Taste
Quality
Caffeine
Couldn't load pickup availability
Description
Echinacea Tea – Boost Your Immunity with Every Sip
Origin: Poland
Embrace the power of Echinacea Tea, a naturally soothing herbal infusion that’s a go-to for supporting immune health, especially during cold and flu season. With its earthy, slightly floral flavour and a touch of herbal warmth, this tea is a comforting ally for your wellness routine.
Known for its ability to boost the body's natural defences, Echinacea Tea is ideal for those looking to strengthen their immune system, whether you’re fighting off the seasonal sniffles or just want an extra layer of protection. For city dwellers surrounded by germs or anyone on the go, this tea offers a proactive approach to staying healthy and energised.
Packed with antioxidants and anti-inflammatory compounds, Echinacea Tea helps to ward off illness while promoting overall wellness, making it a must-have for your daily self-care regimen.
Ideal for:
- Boosting immune health and fighting off colds
- Supporting overall wellness and vitality
- A natural, soothing remedy during flu season
Stay one step ahead with the natural power of Echinacea Tea—the perfect blend for fortifying your health and protecting your body from the inside out.
Benefits
Not only is our Echinacea tea delicious, it may also help with:
Boosts Immune Function
Reduces Cold Duration
Fights Inflammation
Supports Respiratory Health
Enhances Skin Health
Improves Wound Healing
Alleviates Anxiety and Stress
Supports Healthy Blood Sugar Levels
Rich in Antioxidants
Hydrates and Detoxifies
Preparation
|
|
|
|
|
|
1 teaspoon |
100 degrees celsius |
5 - 10 minutes |
|
Instructions
1. Boil fresh waterStart by boiling fresh, filtered water. Fresh water ensures the best flavour and allows the natural oils in the peppermint leaves to fully infuse the tea. |
2. Measure the teaUse about 1 teaspoon of dried peppermint leaves for every 8 oz (240 ml) of water. |
3. Steep the teaOnce the water is boiling, pour it over the peppermint leaves or tea bag in your cup or teapot. Let it steep for 5-10 minutes. The longer it steeps, the more intense the minty flavour. |
4. Optional Add-insHoney or stevia can be added to balance the mint’s natural coolness with a touch of sweetness. |
5. Enjoy!Once your tea has steeped to your liking, strain the leaves. Sip and enjoy! |


Description
Echinacea Tea – Boost Your Immunity with Every Sip
Origin: Poland
Embrace the power of Echinacea Tea, a naturally soothing herbal infusion that’s a go-to for supporting immune health, especially during cold and flu season. With its earthy, slightly floral flavour and a touch of herbal warmth, this tea is a comforting ally for your wellness routine.
Known for its ability to boost the body's natural defences, Echinacea Tea is ideal for those looking to strengthen their immune system, whether you’re fighting off the seasonal sniffles or just want an extra layer of protection. For city dwellers surrounded by germs or anyone on the go, this tea offers a proactive approach to staying healthy and energised.
Packed with antioxidants and anti-inflammatory compounds, Echinacea Tea helps to ward off illness while promoting overall wellness, making it a must-have for your daily self-care regimen.
Ideal for:
- Boosting immune health and fighting off colds
- Supporting overall wellness and vitality
- A natural, soothing remedy during flu season
Stay one step ahead with the natural power of Echinacea Tea—the perfect blend for fortifying your health and protecting your body from the inside out.
Benefits
Not only is our Echinacea tea delicious, it may also help with:
Boosts Immune Function
Reduces Cold Duration
Fights Inflammation
Supports Respiratory Health
Enhances Skin Health
Improves Wound Healing
Alleviates Anxiety and Stress
Supports Healthy Blood Sugar Levels
Rich in Antioxidants
Hydrates and Detoxifies
Preparation
|
|
|
|
|
|
1 teaspoon |
100 degrees celsius |
5 - 10 minutes |
|
Instructions
1. Boil fresh waterStart by boiling fresh, filtered water. Fresh water ensures the best flavour and allows the natural oils in the peppermint leaves to fully infuse the tea. |
2. Measure the teaUse about 1 teaspoon of dried peppermint leaves for every 8 oz (240 ml) of water. |
3. Steep the teaOnce the water is boiling, pour it over the peppermint leaves or tea bag in your cup or teapot. Let it steep for 5-10 minutes. The longer it steeps, the more intense the minty flavour. |
4. Optional Add-insHoney or stevia can be added to balance the mint’s natural coolness with a touch of sweetness. |
5. Enjoy!Once your tea has steeped to your liking, strain the leaves. Sip and enjoy! |