Organic Chamomile Tea
Organic Chamomile Tea
Taste
Quality
Caffeine
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Grown in Egypt, our certified organic chamomile is crafted from whole chamomile flower heads (Matricaria recutita) cultivated without synthetic pesticides or herbicides for a minimum of three years. Carefully harvested from 5 mm whole flower buds, this first-grade chamomile brews to a bright golden infusion with a soft, inviting aroma and a clean, delicate character.
Each cup opens with gentle floral notes and natural honey-like sweetness, unfolding into a smooth, mellow finish that lingers quietly on the palate. Thoughtfully processed to preserve its natural form and flavour, this chamomile offers a refined, elegant cup that feels light, comforting and beautifully uncomplicated.
Naturally caffeine-free, chamomile is well suited to the slower hours of the day and moments when the pace begins to ease. Long cherished in traditional herbal rituals, its gentle profile makes it a timeless choice for quiet pauses, evening sipping or whenever you’re drawn to something soft and familiar.
Offering excellent value at approximately 50 cups per 100 g, this is a tea you’ll return to often. Enjoy it on its own, or enhance its floral sweetness with a drizzle of light Australian honey such as yellow box, ironbark or orange blossom. A touch of maple syrup adds a rounder, cosy finish, while a hint of lemon zest or slices of pear or apple can gently lift the cup without overpowering its natural delicacy.
Available in 50 g and 100 g pouches, this classic chamomile is a simple, serene addition to any tea ritual.
Ingredients: Certified organic chamomile flowers
Botanical name: Matricaria recutita
Origin: Egypt
Caffeine: Naturally caffeine-free
Ideal for
-
Tea drinkers who enjoy soft floral flavours and gentle natural sweetness
-
Those seeking a naturally caffeine-free tea for afternoon or evening enjoyment
-
Anyone who appreciates calm, unhurried tea rituals and simple, comforting cups
Preparation
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2 teaspoons |
100 °C |
5 minutes |
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Instructions
1. Boil Fresh, Filtered WaterStart by boiling fresh, filtered water. It's important to use fresh water to preserve the tea's delicate flavors. |
3. Measure the TeaUse 2 teaspoons of organic Chamomile Tea per 8 oz (240 ml) of water. |
4. Steep the Tea
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5. Optional Add-insHoney: If you like a touch of sweetness, add a little honey or your preferred sweetener. |
6. Strain & EnjoyOnce your tea has steeped to your desired strength, strain the loose leaves. Relax and enjoy your perfectly balanced, calming cup of Chamomile Tea. For an iced version, simply let the tea cool to room temperature, then pour it over ice for a refreshing treat. |

Grown in Egypt, our certified organic chamomile is crafted from whole chamomile flower heads (Matricaria recutita) cultivated without synthetic pesticides or herbicides for a minimum of three years. Carefully harvested from 5 mm whole flower buds, this first-grade chamomile brews to a bright golden infusion with a soft, inviting aroma and a clean, delicate character.
Each cup opens with gentle floral notes and natural honey-like sweetness, unfolding into a smooth, mellow finish that lingers quietly on the palate. Thoughtfully processed to preserve its natural form and flavour, this chamomile offers a refined, elegant cup that feels light, comforting and beautifully uncomplicated.
Naturally caffeine-free, chamomile is well suited to the slower hours of the day and moments when the pace begins to ease. Long cherished in traditional herbal rituals, its gentle profile makes it a timeless choice for quiet pauses, evening sipping or whenever you’re drawn to something soft and familiar.
Offering excellent value at approximately 50 cups per 100 g, this is a tea you’ll return to often. Enjoy it on its own, or enhance its floral sweetness with a drizzle of light Australian honey such as yellow box, ironbark or orange blossom. A touch of maple syrup adds a rounder, cosy finish, while a hint of lemon zest or slices of pear or apple can gently lift the cup without overpowering its natural delicacy.
Available in 50 g and 100 g pouches, this classic chamomile is a simple, serene addition to any tea ritual.
Ingredients: Certified organic chamomile flowers
Botanical name: Matricaria recutita
Origin: Egypt
Caffeine: Naturally caffeine-free
Ideal for
-
Tea drinkers who enjoy soft floral flavours and gentle natural sweetness
-
Those seeking a naturally caffeine-free tea for afternoon or evening enjoyment
-
Anyone who appreciates calm, unhurried tea rituals and simple, comforting cups
Preparation
|
|
|
|
|
|
|
|
2 teaspoons |
100 °C |
5 minutes |
|
Instructions
1. Boil Fresh, Filtered WaterStart by boiling fresh, filtered water. It's important to use fresh water to preserve the tea's delicate flavors. |
3. Measure the TeaUse 2 teaspoons of organic Chamomile Tea per 8 oz (240 ml) of water. |
4. Steep the Tea
|
5. Optional Add-insHoney: If you like a touch of sweetness, add a little honey or your preferred sweetener. |
6. Strain & EnjoyOnce your tea has steeped to your desired strength, strain the loose leaves. Relax and enjoy your perfectly balanced, calming cup of Chamomile Tea. For an iced version, simply let the tea cool to room temperature, then pour it over ice for a refreshing treat. |



